Restaurant Villa Voyta menu

Our menu offers carefully selected set of the most interesting dishes from Czech and abroad, extended to vegetarian, vegan, gluten and lactose free dishes. We hope to fulfill various appetites and demands of all our guests.


Salmon gravlax, mustard–honey sauce, fresh dill and frisée salad
255 CZK
French beef tartar with home-made mayonnaise, capers, frisée salad and toast
195 CZK
French onion soup
65 CZK
Potatoe soup with mushrooms
85 CZK
Caesar salad with grilled chicken meat, garlic croutons and Parmesan cheese
155 CZK
Main courses
Italian asparagus risotto
275 CZK
Grilled zander with green asparagus with Holand sauce
355 CZK
Turkey steak with lime glazé and ratatouille
295 CZK
Beef Stroganoff with basmati rice
335 CZK
Pikant beef goulash on dark beer with spätzle
245 CZK
Flank steak with Port wine sauce and gratinated potatoes
455 CZK
Créme brulée with egg liqueur
95 CZK
Home-made Tiramisu
95 CZK
Variation of cheeses
Variation of cheeses - comté, roquefort, camembert with nuts and dried fruits
155 CZK
Display prices in:   CZK (Kè)     EUR (€)